Best Whiskey Cocktails Recipes NO 4

Best Whiskey Cocktails Recipes NO 4


 

4. Irish Coffee

Ingredients:
50 ml unsweetened, cold whipping cream
2 tbsp soft brown sugar
50 ml Irish whiskey
1 cup freshly brewed coffee
Nutmeg to sprinkle (optional)

Method:
1. Fill a tall glass with boiling hot water, leave to stand and then pour away the water.
2. Whip the cream until the bubbles disappear, and it’s just started to thicken and form ribbons underneath the whisk. Put back in the refrigerator.
3. Dissolve the sugar in 2 tablespoons of hot water in a small pan and bring to a boil. Add some freshly brewed coffee and stir. Then remove from heat and stir in the whiskey.
4. Pour the mix of whiskey, sugar and coffee into the bottom of the pre-heated glass. Take the cold cream out of the fridge, whisk once again, then pour it on over the back of a spoon (to prevent it from sinking) until you hit the rim of the glass.
5. Garnish with a dash of grated nutmeg and serve immediately.